Combine everything in a blender except the cardamon and blend until the mixture is velvety. Pour in to glasses and serve. Mango Lassi can be refrigerated up to a day.
Waffles:
1 cup all-purpose flour
1 1/2 teaspoons baking powder
1/4 teaspoon salt
2 tablespoons granulated white sugar
1 large egg, lightly beaten
1teaspoon Pure Vanilla Extract
1 cup milk, at room temperature
2 tablespoons unsalted butter, melted and cooled to room temperature
1/4 cup fresh squeezed orange juice
1tbs orange zest
In a large bowl whisk together the dry ingredients i.e. flour, baking powder, salt, zest and sugar. In another bowl whisk together the wet ingredients i.e. egg, vanilla extract, orange juice and milk. Add the wet ingredients to the dry ingredients , along with the melted butter, and stir (or whisk) just until combined.
Preheat your waffle machine. Spoon or pour about 1/4 to 1/2 cup of batter onto one side of the hot waffle iron. Take the back of a spoon, and smooth out the batter. Close the lid of your waffle machine, turn it and bake until brown and crisp (about 3-5 minutes). It is best to serve the waffles immediately.
Garnish with butter and maple syrup or fresh berries, whipped cream, a small scoope of ice cream or just plain powder sugar.
Makes about 3 -4 waffles and Preparation time is 15 minutes.
Bon Appetite!
ChefEssie Elegant.
Waffles:
1 cup all-purpose flour
1 1/2 teaspoons baking powder
1/4 teaspoon salt
2 tablespoons granulated white sugar
1 large egg, lightly beaten
1teaspoon Pure Vanilla Extract
1 cup milk, at room temperature
2 tablespoons unsalted butter, melted and cooled to room temperature
1/4 cup fresh squeezed orange juice
1tbs orange zest
In a large bowl whisk together the dry ingredients i.e. flour, baking powder, salt, zest and sugar. In another bowl whisk together the wet ingredients i.e. egg, vanilla extract, orange juice and milk. Add the wet ingredients to the dry ingredients , along with the melted butter, and stir (or whisk) just until combined.
Preheat your waffle machine. Spoon or pour about 1/4 to 1/2 cup of batter onto one side of the hot waffle iron. Take the back of a spoon, and smooth out the batter. Close the lid of your waffle machine, turn it and bake until brown and crisp (about 3-5 minutes). It is best to serve the waffles immediately.
Garnish with butter and maple syrup or fresh berries, whipped cream, a small scoope of ice cream or just plain powder sugar.
Makes about 3 -4 waffles and Preparation time is 15 minutes.
Bon Appetite!
ChefEssie Elegant.
